VARDAGEN
Chef's knife,
dark gray
RD$695
XMXQ 402.947.22
More options available
More options available
More options available
More options available
More options available
More options available
Key features
Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time.
Sturdy blade makes for easy dividing and chopping of foods such as meats and root vegetables.
The knife's tang runs through the length of the handle, making it very wear-resistant and balanced.
Assembled size
| Length of knife blade: | 8 " |
Package size & weight
| Article no: | 402.947.22 |
| Packages: | 1 |
| Length: | 15 ¾ " |
| Width: | 3 " |
| Height: | 1 " |
| Weight Gross: | 10 oz |
| Weight Net: | 7 oz |
| Volume per package: | 0.03 cu.ft |
Care instructions
Handwash only.
Good to know
Wash this product before using it for the first time.
Designers Pia Amsell and Barbro Berlin
"We designed VARDAGEN knives inspired by sturdy old-fashioned kitchen knives with a robust and timeless feel. Because cooking is a craft, we gave the knives honest, simple lines that give good grip and easy handling. Thanks to the design, they have many years of use in them and blend easily in with other kitchen utensils. But most of all, we want these knives to encourage cooking and create lots of delicious food memories."
Functional and well-balanced
All the knives in VARDAGEN knife series are sturdy with a traditional and timeless feel. There’s a knife for most needs and functions, like a bread knife, paring knife, and chef’s knife. The knives are designed for balance, easy cleaning, solid grip, and good handling. Sharpening the blades is easy, so that you can use them for a long time.
Sharpness that lasts
VARDAGEN knife series is made for many years of kitchen use. They’re made of molybdenum-vanadium steel, which makes the blade hard and strong enough to flex without breaking. It’s this special, durable type of steel that keeps the knives sharp for longer so that you can cut, peel, and chop all day long. The sturdy shape is inspired by old-fashioned knives, for a timeless and traditional look.
What is stainless steel?
Stainless steel is found in everything from building structures and cars to sinks and knives. It’s easy to see why it has so many uses. Stainless steel is hard and durable and has good resistance to corrosion – namely rust. It generally has a low nickel content, and for IKEA products we mainly use stainless steel that’s nickel-free. Like many other metals, it can be recycled again and again to become new, hardwearing items – without losing its valuable properties.
Designer
P Amsell/B Berlin
Materials
Blade/ Rivet:
Stainless steel
Handle:
Acetal plastic
Advice instructions
Only the latest versions of these documents are available for download. This means that there may sometimes be differences between the documents you download and the versions that come with the product.
IDEAS & inspiration
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